The Poconos is a destination for every season. Have fun exploring our menu and experiencing a bit of Pennsylvania. At GARLÌC, our menu features quality ingredients prepared fresh daily. All sauces and dressing are made in house. Dishes are created to order.
Our Menu
Salads
Romaine | Caesar Dessing | Shaved Parmesan | Garlic Croutons | Anchovies
Iceburg Wedge | Bacon | Tomato | Cucumber | Bleu Cheese Dressing
Soup
Creamy Lobster Bisque | Poached Lobster Chunk | Croutons
Small Plates
Mozzarella Stracciatella | Roasted Red Pepper | Arugula | Olive Oil | Pesto | Crostini
Crispy Eggplant | Ricotta Cheese | Marinara
+5 Linguini
Filet Medallions | Bleu Cheese Sauce | Garlic Bread
Sweet Plantain | Egg | Scallions | Peppers | Onion | Ginger
Marinara | Old Bay Tartar
Crispy Shrimp | Fire Sauce | Pickled Cabbage
Lobster | Cheese Sauce | Pasta Shells
Served with Garlic Aioli
Grass-Fed Steaks
Choice of Starch and Vegetable
Pairs well with Cabernet Sauvignon
Choice of Starch and Vegetable
Pairs well with Cabernet Sauvignon
+39 Lobster Claw
+18 Shrimp
- Sauteed Mushrooms + 2
- Caramelized Onions + 2
- Gorgonzola Cream Sauce +3
- Garlic Signature Steak Sauce +2
Signatures
Pairs well with Pinot Noir
Lobster Ravioli | Basil | Poached Lobster | Pesto Alfredo
Pairs well with Montepulciano
Italian Chicken Cutlet | Rigatoni | Creamy Pink Sauce | Ricotta
Pairs well with Chardonnay
Roasted Potatoes | Asparagus | Honey Bacon Glaze
Pairs well with Sauvignon Blanc
Pan Seared Shrimp | Butter Garlic | Basil Sauce | Linguini
Sides
🔥 Spicy 🌱 Vegetarian 🧄 Garlic Favorita
A 20% gratuity will be added to parties of 6 or more. No separate checks for parties of 6+.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may contain harmful bacteria. This may increase your risk of foodborne illness or death, especially if you have certain medical conditions.
